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The aging process of Cask 10 Balsamic Vinegar (10 years aged) results in a rich but delicate condiment with a warm brown color and a thick, fluid consistency. It has relatively low acidity, making it perfect for many dishes. 

  • Organic, Gluten-free, Vegan
  • No preservatives, additives, or added sugars

Cask 10 Balsamic Vinegar

  • Salads, meats, chicken, fish, shellfish, ice cream, and many other uses. 

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