Raw Brazil nuts have a delicate, creamy flavor and smooth texture. They are delicious for snacking and go well in mixes with other nuts. Raw Brazil nuts can be chopped and used in baked treats; they have a similar taste and feel to macadamia nuts when used in cookies. Chopped raw Brazil nuts are also delicious in salads and rice dishes.

Raw Brazilian Nuts

    • Protects cells from damage
    • Plays a role in thyroid health
    • Complete protein, containing all 9 essential amino acids
    • Plant-based food filled with magnesium