Apply the rub just before cooking in combination with a thin layer of olive oil as most of the flavors in the rub are oil soluble. Spread the rub generously on the thicker portions of the shoulder. 

Sweet Pork Rub

  • Hand blended from brown sugar, sea salt, paprika, demerara sugar, grains of paradise, onion, garlic, yellow mustard, chili powder, brown mustard, black pepper, rosemary, marjoram, clove and allspice.